100% Natural, No preservatives or "fillers" & Great Health Benefits,Great source of natural protein, ideal for vegetarians & vegans
Also known as Moong Dal Split Yellow, Moong Dal is made up of dried lentils that are split in half and de-husked. With a naturally soft texture and sweet flavor, Moong Dal has a fast cooking time, absorbs the flavors of spices and seasonings and is easy to digest
Net Wt. 4lbs (64oz) Alternate Names: Yellow Moong Dal, Mung Dal, Dhal Washed
Soft Texture, Fast Cooking & Easy to Digest - Use 3 Cups of water per 1 Cup of lentils
Highly nutritious and provides a great source of protein